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A cooking competition in Kunming City, Southwest China’s Yunnan Province, July 24, 2019. Some 104 chefs from 21 teams joined the contest held to promote exchange and also enhance the profile of Yunnan cuisine. Home to many ethnic minorities, Yunnan is one of the most ethnically diverse provinces of China. (Photo: China News Service/Ren Dong)
A cooking competition in Kunming City, Southwest China’s Yunnan Province, July 24, 2019. Some 104 chefs from 21 teams joined the contest held to promote exchange and also enhance the profile of Yunnan cuisine. Home to many ethnic minorities, Yunnan is one of the most ethnically diverse provinces of China. (Photo: China News Service/Ren Dong)
A cooking competition in Kunming City, Southwest China’s Yunnan Province, July 24, 2019. Some 104 chefs from 21 teams joined the contest held to promote exchange and also enhance the profile of Yunnan cuisine. Home to many ethnic minorities, Yunnan is one of the most ethnically diverse provinces of China. (Photo: China News Service/Ren Dong)
A cooking competition in Kunming City, Southwest China’s Yunnan Province, July 24, 2019. Some 104 chefs from 21 teams joined the contest held to promote exchange and also enhance the profile of Yunnan cuisine. Home to many ethnic minorities, Yunnan is one of the most ethnically diverse provinces of China. (Photo: China News Service/Ren Dong)
A cooking competition in Kunming City, Southwest China’s Yunnan Province, July 24, 2019. Some 104 chefs from 21 teams joined the contest held to promote exchange and also enhance the profile of Yunnan cuisine. Home to many ethnic minorities, Yunnan is one of the most ethnically diverse provinces of China. (Photo: China News Service/Ren Dong)
