Restaurant takes measures to ensure food safety amid outbreak(1/9)

A manager of the restaurant takes temperature of staff before work in Changsha, Central China’s Hunan province. For people quarantined at home by the coronavirus outbreak, food deliveries and the people who prepare and deliver them are essential routes to the outside world.(Photo: China News Service/Yang Huafeng)

A chef wearing facial mask cooks at a restaurant in Changsha, Central China’s Hunan province.(Photo: China News Service/Yang Huafeng)

Manager of the restaurant checks staff's daily health records. (Photo: China News Service/Yang Huafeng)

Manager of the restaurant records temperature of staff. (Photo: China News Service/Yang Huafeng)

Workers of the restaurant load takeaways onto a vehicle.(Photo: China News Service/Yang Huafeng)

A chef wearing facial mask cooks at a restaurant in Changsha, Central China’s Hunan province.(Photo: China News Service/Yang Huafeng)

A chef wearing facial mask cooks at a restaurant in Changsha, Central China’s Hunan province.(Photo: China News Service/Yang Huafeng)

Workers wearing masks and disposable gloves prepare takeaways for customers.(Photo: China News Service/Yang Huafeng)

Workers wearing masks and disposable gloves prepare takeaways for customers.(Photo: China News Service/Yang Huafeng)